the rostrevor inn
Wednesday to Saturday 5.30pm to 9pm
Sunday: 12.30pm–8.00pm
Sunday: 12.30pm–8.00pm
Bistro Menu
- Starters & Salads
- Meats
- Pasta
- Chicken
- Fish
- Curries
- Burgers
- Sides, Dips & Sauces
- Desserts
SOUP OF THE DAY (ASK YOUR SERVER)
£4.50Served with wheaten bread
Crispy Salt & Chilli Plant-Based Goujons
(VG) £8.00Served with traditional hummus, roast red
pepper relish & basil pesto drizzle.
HONEY & WHISKEY GLAZED PORK BITES
(DF) £8.00Crispy pork belly bites, coated in a honey and
whiskey glaze. Served with house salad.
Garlic & Chilli Prawns
£9.00King prawns in warm garlic, lemon and
red chilli butter served with toasted ciabatta bread.
CHICKEN GOUJONS
£7.00 (£14.50 as main course)With a mixed leaf salad and garlic mayonnaise.
Served as a main course Served with chips, side salad & coleslaw.
Served as a main course Served with chips, side salad & coleslaw.
GOLDEN BREADED BRIE
£8.00Crisp breaded Brie cheese with candied walnuts,
mixed leaf salad and glazed blueberries.
SEAFOOD CHOWDER
£10.00Smoked haddock, salmon and king prawns in a
creamy soup with diced baby potato and garden peas.
Served with wheaten bread.
MEXICAN CHICKEN WINGS(GF)
(GF) £7.50Crispy chicken wings coated in a homemade spicy hot sauce.
10oz Sirloin Steak
£25.00Cooked to your liking & served with grilled tomato,
mushrooms & onion rings.
Choice of side & sauce. (Available as Surf n’ Turf + £7)
Choice of side & sauce. (Available as Surf n’ Turf + £7)
8oz Sirloin Steak Sandwich
£22.00With grilled tomato, button mushrooms
& tobacco onions on garlic ciabatta.
Served with a choice of any side and sauce. Choose from: Gravy, Peppered or Whiskey Sauce.
(Available as Surf n’ Turf – Extra £6)
Served with a choice of any side and sauce. Choose from: Gravy, Peppered or Whiskey Sauce.
(Available as Surf n’ Turf – Extra £6)
Slow Roasted Pork Belly
£16.50Crisp pork belly with creamed leeks, black pudding mash and tobacco onions.
Chicken Chorizo Tagliatelle
£16.00Pan fried chicken with chorizo, Parmesan & creamy tomato & basil
sauce.
Served over tagliatelle pasta with a side of toasted garlic ciabatta.
Served over tagliatelle pasta with a side of toasted garlic ciabatta.
Vegetarian Pasta
(V) £15.00A fresh mix of Mediterranean vegetables with roast
tomato & basil sauce
tossed in tagliatelle pasta and a side of toasted garlic ciabatta.
tossed in tagliatelle pasta and a side of toasted garlic ciabatta.
CHIMICHURRI CHICKEN
(GF) £17.00Pan fried butterflied chicken breast with a piquant
chimichurri marinade.
Served with grilled greens and roasted baby potatoes.
Served with grilled greens and roasted baby potatoes.
Chicken Parmigiana
£17.00Breast of chicken fillet in a breadcrumb coating with streaky
bacon, in a tomato and basil sauce,
topped with smoked applewood & Parmesan cheese. Served with roasted baby boiled potatoes & green pesto drizzle.
topped with smoked applewood & Parmesan cheese. Served with roasted baby boiled potatoes & green pesto drizzle.
Locally Sourced Cod
£16.00Battered cod served with mushy peas,
tartare sauce, chips and house salad.
FILLET OF HAKE
(GF) £19.00Pan fried fillet of hake served with tiger prawns and a spinach, leek & pea velouté atop creamy mash.
(Optional substitute of Grilled Salmon)
(Optional substitute of Grilled Salmon)
CHIMICHURRI SALMON
(GF) £19.00Grilled salmon with a piquant chimichurri marinade.
Served with grilled greens and roasted baby potatoes.
Served with grilled greens and roasted baby potatoes.
TRIO OF FISH
£20.00Grilled salmon, hake and tiger prawns with a zesty marinade, baby potatoes,
tender stem broccoli & black pudding crumble.
tender stem broccoli & black pudding crumble.
ROSTREVOR INN CURRY
Sweet and mild curry served with fried vegetables, basmati rice and garlic naan bread.
VEGETABLE
£14.00CHICKEN
£15.00SEAFOOD
£17.00(All Burgers are served with chunky chips or skinny fries)
ROSTREVOR INN BURGER
£14.50Homemade seasoned beef burger topped with bacon, applewood cheese,
pickled gherkins, gem lettuce, tomato, red onion and jalapeno relish.
pickled gherkins, gem lettuce, tomato, red onion and jalapeno relish.
CHORIZO BURGER
(NEW) £14.50Homemade seasoned beef burger topped with chorizo, smoked cheddar,
pickled gherkins, gem lettuce, tomato, caramelised red onion and jalapeno relish.
pickled gherkins, gem lettuce, tomato, caramelised red onion and jalapeno relish.
Home-made Chicken Burger
£14.50Breaded chicken burger with gem lettuce,
tomato & coleslaw.
VEGAN BURGER
(V) (G) (DF) £14.00Plant-based vegan burger topped with pickled gherkins,
gem lettuce, tomato,
caramelised red onions and roast red pepper relish.
caramelised red onions and roast red pepper relish.
HALLOUMI BURGER
(V) £14.00Fried halloumi cheese topped with roasted red peppers,
pickled gherkins, gem lettuce, tomato,
caramelised red onion and red pepper relish.
caramelised red onion and red pepper relish.
SIDES
£3.50 eachChunky Chips
Chilli & Garlic Chips
Skinny Fries
Chilli & Garlic Skinny Fries
Baby roasted potatoes
Mashed Potatoes
Sautéed Onions
Sautéed Greens
Crispy Onion Rings
Roasted Vegetables
House Salad
DIPS
£1.00 eachSweet Chili Jam
BBQ Sauce
Garlic Mayo
Tartar Sauce
Basil Pesto
SAUCE BOATS
£1.50 eachPeppered Sauce
Whiskey & Mushroom Sauce
ALL DESERTS
£7.00 eachStick Toffee Pudding
Apple and Cinnamon Tartlet
White Chocolate & Rasberry Roulade
Cheescake of the day (ask your server)
Chocolate Chip and Orange Pudding (VG)
All the above desserts are served with fresh cream & ice-cream
Selection of Ice-Creams
Children's Desserts
£2.50 eachKids Jelly and Ice-cream
Trio of Ice-cream with marshmallows
Eton Mess
TEA & COFFEE
Americano
£2.50Espresso
£2.50Latte or Cappuccino
£3.20Irish Coffee
£6.50Coffee Royale
£6.50Pot of Tea for 1
£2.50Pot of Tea for 2
£3.50Green Tea or Peppermint Tea
£2.50Food Allergies & Intolerances
Some of our foods contain allergens.
Please speak to a member of staff for information.
V= Vegetarian VG= Vegan G= Gluten Free
